With the rising cost of living and inflation, many people can no longer afford adequate housing. It is not uncommon to come across homeless people in the streets of our cities. At the sight of these individuals, there is confusion between compassion and fear. Some people are even afraid to approach them. Others behave negatively … Read more
By Caroline J. Photos by Caroline J. Posted May 17, 2022 3:49 PM Looking for new flavors that invite you to travel? Go now to the 3rd arrondissement of Paris to discover Ciao Roue and its gourmet concept imagined around the wheel cake, the famous Taiwanese cake! For several years now, the world of street … Read more
– The Auberge de la Tour de Trélex closes and sells its wines Marc-Henri and Aurélie Mazure took over the communal inn in 2018. Published: 17.05.2022, 14:36 Trelex, 18.12.2018. Marc-Henri and Aurélie Mazure lasted four years at Trélex. VANESSA CARDOSO/ 24HOURS In Trélex, the Auberge de la Tour (16 out of 20 in Gault & … Read more
By Brian LeGoff Published on 17 May 22 at 12:09 News Rennes See my news Follow this media Recently opened in the Breton capital, Côté Sushi is offering 100 sushi platters this Wednesday, May 18, at 13, rue du Champ Jacquet, in Rennes. (©Sushi side) 100 free sushi platters for the first 100 arrivals, it … Read more
War in Ukraine, heat waves, Covid, the cocktail is set up to witness a global crisis (Boursier.com) — “All that’s missing is a heat wave in Europe and the cocktail would be complete to witness a historic global food crisis”… This remark from a commodity trader fuels the discussions on likely food shortages looming on … Read more
Published on May 17, 2022 at 4:32 p.m. Moroccan Tomato Onion Salad – © Jake Warga / Getty Images Immediate trip to the other side of the Mediterranean with this starter that is unanimous among all Moroccans: the tomato and onion salad. Presentation and recipe. Fresh, light and seasonal, here are three words to describe … Read more
“We had been in the backup procedure for… “We had been in the safeguard procedure for a year, we had started well in October after the work on the halls, but my chef had a personal problem on December 18, just before Christmas, and since then we have not recovered. . it goes very quickly, … Read more
Are you preparing an aperitif and looking to impress your guests without taking the lead? With our simple, express, but gourmet appetizer skewers, you can’t go wrong. Find their recipes here. When the weather is nice, it’s the perfect opportunity to prepare a good aperitif with friends. But first you have to prepare the appetizers! … Read more
President, Panzani, Fleury Michon, Harrys? What are the favorite food brands of the French? The Brand Footprint ranking, recently published by the Kantar Institute, tells us more about consumer preferences in terms of mass distribution. It should be noted that this list only takes into account national brands, a brand managed by an industrialist, unlike … Read more
By vanessa – Published on May 17, 2022 at 17:02 In the next issue of Cauchemar en cuisine, Philippe Etchebest will be disgusted by the dirtiness of a restaurant. An excerpt that was unveiled on Twitter. And you can find it below. Right now on M6, love and cooking are in the spotlight! On Monday … Read more
